Our experienced tutors, who range in nationalities and cultures, are energetic, patient and professional and there are classes to suit the novice or the aspiring master chef. We offer both evening courses and weekend workshops.
At the below courses, you will need to bring two tea towels, a butter knife, a fork and a spoon, while the apron is optional. Any additional utensils list that you might be required to bring in will be sent out together with your registration confirmation.
Course Name | Duration | Price |
---|---|---|
Amazing Arancini Balls | 1 night | $50.00 incl. |
Around the World Street Foods | 3 weeks | $120.00 incl. |
Balinese Cuisine
For Non- Resident students there will be a surcharge of NZD$20.
|
3 weeks | $90.00 incl. |
Barista Course - NZQA Unit 17285
For Non- Resident students there will be a surcharge of NZD$20.
|
2 days | $260.00 incl. |
Cooking with Confidence - No experience needed! | 3 weeks | $90.00 incl. |
Cooking with Tofu | 1 night | $50.00 incl. |
Curry Night | 1 night | $45.00 incl. |
Dumpling Night | 1 night | $50.00 incl. |
Indian Cuisine | 3 weeks | $90.00 incl. |
Italian Cooking | 3 weeks | $100.00 incl. |
Korean Kimchi | 1 day | $50.00 incl. |
Korean Street Food
For Non- Resident students there will be a surcharge of NZD$20.
|
3 weeks | $90.00 incl. |
Lebanese Cuisine | 3 weeks | $115.00 incl. |
Mediterranean Cuisine
For Non- Resident students there will be a surcharge of NZD$20.
|
3 weeks | $90.00 incl. |
Mexican Cuisine | 3 weeks | $50.00 incl. |
Pasta Workshop | 1 day | $89.00 incl. |
Plant Based Cooking | 4 weeks | $100.00 incl. |
Vietnamese Night | 1 night | $55.00 incl. |